Eating Vegan in Uganda and Rwanda

When we travel we always pack a lot of nuts, dried fruit, and other protein-rich snacks (like wasabi peas and sesame sticks—bless you, Trader Joe!) Fortunately, Ugandan cuisine is rich in beans, rice, and root vegetables, and there is always fresh fruit available. P1100117 P1100358 P1100376 P1100482 P1100521 P1100541 P1100562 P1100761 P1100763 P1100764 P1100820 P1100881 

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